Saturday, April 26, 2008

Great & Easy Recipe

Mom's Pineapple Bars
2 cups sugar
1/2 cup butter
4 eggs
8-10 ounces crushed pineapple
1 & 1/2 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup chopped nuts (optional)
powdered sugar to sprinkle over top.

Cream butter, sugar and eggs. Add other ingredients and fold in, Spread into a greased 9x13-inch pan. Bake at 350 for 30-40 minutes, Sprinkle powdered sugar over top, cool and cut into squares.

FYI
I didn't use nuts, it was quick and tasty. It says it you don't have crushed pineapple, blend chunk pineapple with a little juice in blender. I'm not the mom the pineapple bars are named after. I got the recipe out of the newspaper.

2 comments:

Stacey Bishop said...

sounds good! cant wait to try. I think I even have pineapple. I'll let you know how it comes out.

Love you!

Chris and Laurie said...

I love pineapple... I'm going to have to try it.